Bay Leaves-Tej Patta-kari patta TRS-Bay-Leaves-Tej-Patta-30-Grams-Lorbeerblätter

TRS-Bay Leaves-Tej Patta-kari patta 30 Grams

€1.89

Bay Leaves-Tej Patta-kari patta can be used in Cooking.

Bay leaves are used in making kheer.

Bay leaves can be used to enhance the taste of biryani. kormas, soups and other Indian and pakistani dishes.

Bay leaves are used in many vegetables and mutton spices.

Bay leaves are used to make spice tea.

To cure the problem of cold and flu, bay leaves can be boiled and consumed like tea.

Bay Leaves TejPatta Benefits

Beneficial for hair
Beneficial for diabetes
Bay leaf oil is used for body pain.
may help to improve respiratory system(Source)
Help to lose weight (Source)

Category: Spices Tags: Gewürze, Spices, TRS

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Bay Leaves-Tej Patta-kari patta

Bay leaf is an aromatic spice whose scientific name is Laurus nobilis. It is used extensively to enhance the flavor of dishes. Apart from this, it is used in making many Ayurvedic medicines and medicines. There are many species of bay leaves and bay leaves are mostly found in Asia, North America and South Africa. Many people will not know that bay leaf is not only a spice but also helps in curing health problems.

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